Author Steven Heine talks about his title, Zen Koans

zenkoans


Find this title at our online store:

Zen Koans
written by Steven Heine

2014 | 206 pages
Cloth | ISBN 978-0-8248-3973-4 | $48.00
Paper | ISBN 978-0-8248-3974-1 | $17.00
Dimensions of Asian Spirituality

Out of the Dust Poetry Reading by Janice Mirikitani at UCLA

EVENT | FIRST IN PAPER

San Francisco poet and community activist Janice Mirikitani reads from her latest collection, Out of the Dust, at noon tomorrow, January 15, on the University of California, Los Angeles campus. Her appearance is presented by the UCLA Asian American Studies Center, with which UH Press jointly publishes the Intersections: Asian and Pacific American Transcultural Studies series. Originally published in cloth last summer, Mirikitani’s powerful volume is newly released in paperback and will be available for sale at the event.

Click here for the event flyer.

Out of the Dust: New and Selected Poems
by Janice Mirikitani
January 2015 (First in paper) | 208 pages
978-0-8248-5516-1 | $19.00
Intersections: Asian and Pacific American Transcultural Studies

UH Press Winter 2014 Holiday Schedule

HolidayWishes2014Coinciding with winter break and the University of Hawai‘i Green Days initiative, UH Press will be closed from Thursday, December 25, 2014 through Thursday, January 1, 2015. Website orders received during this period will be processed and shipped after January 2.

Mahalo for your support and warm wishes for the holidays!

Holiday Group Signing with Award-winning UH Press Authors

In the spirit of saving the best for last—yet in time for holiday shopping—on Saturday, December 20, 2 to 5 p.m., a trio of notable Hawai‘i authors, each of whom have a new release this fall, will appear in a group signing at Native Books/Nā Mea Hawai‘i.

The three participants are all seasoned authors, each having previously published multiple titles with UH Press:

ClarkCOVER2.inddJohn R. K. Clark will sign North Shore Place Names: Kahuku to Ka‘ena (paperback, $25.00). In his ninth book, Clark takes the reader on a historical tour of the North Shore of O‘ahu and uncovers the everyday lives of the residents, especially prior to the plantation era. An enormous number of references to specific North Shore locations are presented in an easy-to-use dictionary-style format, which includes original passages in Hawaiian with English translations by Keao NeSmith.

Marion Coste will sign Hawai‘i’s Animals Do the Most Amazing Things! (ages 8Coste-HawaiisAnimalsDoAmazing and up; hardback, $14.99). Hawai‘i is home to a fascinating array of animals, most of which are found nowhere else in the world. In her fifth book with UH Press, Coste provides factual information on many of these native birds, marine life, insects, and other native animals that have developed unusual adaptations to help them survive. The colorful book is illustrated by Kona resident Rena Ekmanis.

ScottCOVER20b.inddSusan Scott will sign Call Me Captain: A Memoir of a Woman at Sea (paperback, $19.99). In a departure from her previous natural science titles, Scott’s latest is a personal account of her mid-life crisis when she was challenged by life’s transition and a failing marriage. With a mix of candor, humor, and wit, she navigates through her period of being “menopausally nuts” and her decision to sail to Palmyra Atoll—without her husband—and emerges with both a stronger sense of self and a strengthened relationship.

Everyone is invited to come by to meet these authors at a table just outside the store entrance. Books will be sold inside the shop for customers to have signed by the authors at the outside table. This is a great chance to wrap up your holiday shopping in one place!

Accolades for Chef Kusuma Cooray’s Ocean to Plate Fish Cookbook

Cooray-OceantoPlateBOOK NEWS  |  NEW RELEASE


In the Winter 2015 issue of Foreword Reviews magazine, Ocean to Plate: Cooking Fish with Hawai‘i’s Kusuma Cooray is highlighted as one of its Top Ten Picks from university presses. The book is cited for its “astounding array of Pan Pacific herbs and spices that culminate in two hundred flavor-forward dishes, none of which veer toward tricky kitchen-science projects.”

Kusuma Cooray (seated) is joined by UH Press editorial associate Emma Ching, designer Mardee Melton, and promotion manager Carol Abe at the memorable launch of Ocean to Plate.

The recognition coincided with the VIP book launch last month at Kapi‘olani Community College’s Ka ‘Ikena Laua‘e dining room, where Chef Cooray’s recipes were skillfully prepared and served by students in the KCC Culinary Arts Program.

“The diagrams of fish anatomy, the introductory material, and glossaries alone are worth the price of the book. This is a feast for all who want to add more fish to their home menus but aren’t sure how.”— Wanda A. Adams, writer, cookbook author, and editor of the award-winning seafood guide, A Splash of Aloha

Download the recipe for Bigeye Tuna Steaks with Pearl Onions and Cashews shown on the book cover.


Ocean to Plate: Cooking Fish with Hawai’i’s Kusuma Cooray
by Kusuma Cooray
November 2014 | 368 pages
Paper | ISBN: 978-0-8248-3890-4 | $29.99